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  4. CPG Sec 540.275 Crabmeat – Fresh and Frozen – Adulteration with Filth, Involving the Presence of Escherichia coli
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COMPLIANCE POLICY GUIDE (CPG)

CPG Sec 540.275 Crabmeat – Fresh and Frozen – Adulteration with Filth, Involving the Presence of Escherichia coli April 2016

Download the Final Compliance Policy Guide (CPG) Read the Federal Register Notice
Final
Docket Number:
FDA-2014-D-1842
Issued by:
Guidance Issuing Office
Center for Food Safety and Applied Nutrition
Office of Regulatory Affairs

The purpose of this document is to provide guidance for FDA staff on adulteration with filth involving the presence of Escherichia coli in fresh and frozen crabmeat.

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You can submit online or written comments on any guidance at any time (see 21 CFR 10.115(g)(5))

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5630 Fishers Lane, Rm 1061
Rockville, MD 20852

All written comments should be identified with this document's docket number: FDA-2014-D-1842.

 
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