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GUIDANCE DOCUMENT

Guidance on Labeling of Foods That Need Refrigeration by Consumers February 1997

Download the Final Guidance Document Read the Federal Register Notice
Final
Docket Number:
FDA-1996-D-0012
Issued by:
Guidance Issuing Office
Center for Food Safety and Applied Nutrition

The Food and Drug Administration (FDA) is providing guidance on labeling of foods that need refrigeration by consumers to maintain safety or quality. This guidance, which represents FDA’s policy on adequate safe handling instructions for food, should reduce the likelihood of temperature abuse of certain foods by consumers, and it is intended to reduce the potential for foodborne illness and death.

Download the Guidance

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You can submit online or written comments on any guidance at any time (see 21 CFR 10.115(g)(5))

If unable to submit comments online, please mail written comments to:

Dockets Management
Food and Drug Administration
5630 Fishers Lane, Rm 1061
Rockville, MD 20852

All written comments should be identified with this document's docket number: FDA-1996-D-0012.

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